Manivasagam Manickavinayagam

Skills

Staff supervision
Cleaning and sanitation procedures
Conflict resolution
Kitchen equipment operation and maintenance
Safe food handling

About

Talented leader offering over 25+ years of experience in preparing and serving diverse foods. Capable of
motivating employees to exceed customer expectations in high-volume settings while maintaining strong
quality and effective cost controls. Service-oriented with good multitasking, safety management and decision-
making skills.